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Introducing the Passport Culinary's
Summer Box
Experience the taste of summer like never before with our Summer Box, curated by Chef Sam Marvin of Echo & Rig. Packed with exceptional cuts from around the world, this box is your ticket to a culinary journey filled with bold flavors and exquisite quality.
Inside the Passport Culinary Summer Box, you'll find:
Gundegai Lamb Rack Chops
8-bone rack, 1 ½ pounds
Indulge in the finest Australian lamb from New South Wales, offering a tender and succulent taste that will leave you wanting more.
8-bone rack, 1 ½ pounds
Indulge in the finest Australian lamb from New South Wales, offering a tender and succulent taste that will leave you wanting more.
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Campo Grande Iberico Pork Rack Chops
4-chop rack, 2 pounds
Savor the renowned "Wagyu of Pork" from Spain with our Iberico Pork Rack Chops, sourced from Campo Grande. Prepare to be amazed by its exceptional flavor and melt-in-your-mouth texture.
4-chop rack, 2 pounds
Savor the renowned "Wagyu of Pork" from Spain with our Iberico Pork Rack Chops, sourced from Campo Grande. Prepare to be amazed by its exceptional flavor and melt-in-your-mouth texture.
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Cape Grim Grass-Fed-Finished Rib-Eye
2 each, 12 ounces each
Taste the excellence of Tasmania's grass-raised cattle with our Cape Grim Rib-Eye, known for its unparalleled tenderness and rich, juicy flavor.
2 each, 12 ounces each
Taste the excellence of Tasmania's grass-raised cattle with our Cape Grim Rib-Eye, known for its unparalleled tenderness and rich, juicy flavor.
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Creekstone Farms Black Angus Skirt Steak
2 each, 8 ounces each
Discover the superior quality of American grain-finished Black Angus cattle with our Creekstone Farms Skirt Steak, offering a perfect balance of flavor and tenderness.
2 each, 8 ounces each
Discover the superior quality of American grain-finished Black Angus cattle with our Creekstone Farms Skirt Steak, offering a perfect balance of flavor and tenderness.
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Mishima Reserve F1 Wagyu Burger Patties
4 each, 2 pounds
Treat yourself to the indulgent and exquisite flavor of Mishima Reserve F1 Wagyu Burger Patties, crafted from full-blood Kuroge Washu bulls in Washington State.
4 each, 2 pounds
Treat yourself to the indulgent and exquisite flavor of Mishima Reserve F1 Wagyu Burger Patties, crafted from full-blood Kuroge Washu bulls in Washington State.
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Alongside these extraordinary cuts, you'll also receive our Passport Magazine,
a collection of inspiring recipes and culinary insights to spark your creativity in
the kitchen. Explore six meticulously crafted recipes, learn about our fine ranch partners, and gain valuable cooking tips and knowledge to enhance your
at-home culinary experience. Indulge in the Passport Culinary Summer Box and embark on a culinary adventure that will ignite your passion for cooking. Limited quantities are available, so secure your box today and elevate your summer dining to new heights.
a collection of inspiring recipes and culinary insights to spark your creativity in
the kitchen. Explore six meticulously crafted recipes, learn about our fine ranch partners, and gain valuable cooking tips and knowledge to enhance your
at-home culinary experience. Indulge in the Passport Culinary Summer Box and embark on a culinary adventure that will ignite your passion for cooking. Limited quantities are available, so secure your box today and elevate your summer dining to new heights.
Explore More.
Experience the Extraordinary.
Order your Passport Culinary
Summer Box today.